There is a buzz of anticipation in the hotel at starting the new green program. Great ideas are coming from all departments and it seems everyone is coming up with little things they are already doing to make a difference. Opportunity is everywhere! Taking time to stop and measure what we have been doing up till now is the last thing on anyone’s mind.
And yet – it is critical that you take time in the middle of all this “buzz” to get a handle on your performance to date. Start with the three most important environmental measures – water, energy and trash – and get your own baseline performance NOW before the new programs start. These measures will provide you with a way to show what an impact those programs make in your operation. You’ll be glad you did!
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